Tennessee Bed and Breakfast and Catering

Cuisine | Lunch and Dinner

Lunch and Dinner at Whitestone Inn

Sample Lunch Menu
  • Fresh Soup - Cup $3.95 or Bowl $5.95
  • Chef's Salad $9.95 - Topped with strips of Beef, Ham or Turkey, Hard boiled eggs, Tomato wedges, Croutons, Cheddar and Swiss cheese and Choice of dressings or Grilled Chicken Caesar Salad $9.95 - Romaine Lettuce tossed with a Parmesan Cheese, Croutons and Caesar Dressing.
  • Lunch of the day (Chef's Choice) - $13.95
  • Assorted desserts are $3.75 each
Sample Dinner Menu
  • Appetizer:  Fresh Gold Pineapple wrapped in Crisp Apple Wood Smoked Bacon & Caramelized Brown Sugar
  • Choice of Entree:
    • Sundried Tomato & Spinach Stuffed Chicken $21.95 - Breaded Chicken Breast stuffed with Tomato and Spinach then baked to perfection
    • Pasta Diavolo $24.95 - Shrimp & Scallops in a spicy cream sauce and tossed with Fettuccine 
    • Black Merlot Filet - Cooked to Order - $29.95 - Filet grilled to order and finished with a Blackberry Merlot Sauce
    • Butternut Squash Ravioli with a Brown Butter sauce - $19.95
  • All Entrées Accompanied with:  Yukon gold garlic mashed potatoes, Chef's fresh sautéed vegetable medley, fresh baked dinner rolls & creamery butter, Whitestone's fruit iced tea, fresh brewed coffee & choice of dessert 

 

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Cuisine, Breakfast | Lunch and Dinner | Catering & Receptions | Recipes