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Phone: (865).376.0113
Fax: (865).376.4454
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  • AAA four Diamond Award received each year since opening in 1996
  • America’s Historical Inns voted Whitestone one of the 10 most romantic inns in America in 1999
  • Select Registry Distinguished Inns of North America

What some of our guests have said:

“Our stay at your Inn was outstanding in everyway. This very important since it was my first time planning an executive meeting for this company. You made me look very good! Thank you most sincerely.” Data Processing Corporation

“Please extend our gratitude to Paul, Jean and all the Whitestone Staff who made our retreat such a wonderful experience.” Thank You, Cheryl Thompson, Holston Conference UMC

“Thank you! Everything went flawlessly with EOD Technology’s Project Management Retreat. The rooms, meals, arrangements and facilities were exactly what we had hoped for.” Stephen C. Voland – EOD Technology, Inc.

 

 

 

 

Sample Breakfast Menu

  • Fruit Juice and/or fresh fruit
  • Fresh Baked Coffee Bread or Muffins
  • Bacon or Sausage
  • Scrambled Eggs or Omelets with a variety of ingredients
  • Hot Biscuits w/jelly and honey
  • Hash Brown Potatoes
  • Hot Tea and Coffee
  • Price: $9.95 (breakfast is included with room rate for overnight guests)

Sample Lunch Menu

  • Mixed Green Salad with Raspberry Vinaigrette or Ranch Dressing
  • London Broil with an Aged Balsamic Reduction
  • Wild Rice Risotto & Roasted Root Vegetables
  • Iced Fruit Tea and Coffee
  • Whitestone Delight or Heavenly Chocolate Cake
  • Price: $13.95

Sample Dinner Menu

  • Appetizer: Fresh Delmonte Gold Pineapple wrapped in Crisp Apple Wood Smoked Bacon & Caramelized Brown Sugar

  • Choice of Entree:
    Key Lime Chicken                                                                                       $16.95
    Lime marinated boneless breast of chicken pan-fried then baked with caramelized brown sugar
    Coconut Crusted Tilapia                                                                               $21.95
    Fresh tilapia filet hand breaded with toasted coconut and pan fried. Served with a zesty orange sauce
    Ten-Ounce Ribeye Steak—Cooked to Order                                                $26.95
    Midwestern grain fed Black Angus cooked over an open flame to perfection

    All Entrées Accompanied with:Yukon gold garlic mashed potatoes, Chef’s fresh sauté vegetable medley, fresh baked dinner rolls & creamery butter, Whitestone’s fruit iced tea and fresh brewed coffee

  • Desserts
    Assorted Desserts                                                                                             $3.50


* If you have dietary restrictions please let us know in advance and we will do our best to accomodate you.

Menu's and Choices